Reference: 300201
Brand: Cantina Lilliu
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Gransepi Sardinian pecorino cheese, from the milk of Sardinian sheep, produced by Sepi
Cheese wheel: 6 kg
Semi-aged pecorino cheese produced with Sardinian sheep milk. It is a cheese with a strong taste, not salty but very tasty especially with aging becomes almost spicy.
Try our Sardinian food products
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Gransepi pecorino cheese, from the milk of Sardinian sheep, produced by Sepi
Cheese wheel: 6 kg
The characteristics of our cheeses:
Semi-aged pecorino cheese produced with Sardinian sheep milk. It is a cheese with a strong taste, not salty but very tasty especially with aging becomes almost spicy. This pecorino has a particular shape that recalls ancient manufactures, weighs on average 6 kg and this characteristic is derived the name "Grand". Excellent table cheese, can also be purchased vacuum into quarters or eighths form. Recommend this cheese after a meal, and if mature to flavor pasta dishes.
If Sardinia is the land of cheese par excellence, the pecorino is of course the best Sardinian cheese, so as to appear almost a flag of typical island's identity. It is a very popular cheese since ancient times. The mature pecorino, a real delicacy, sometimes matures for more than a year, without losing its original freshness and its strongly vegetal scents. Of course, with the passage of time, will stand its pleasant spiciness, the more noticeable the more prolonged will be the seasoning.
In our e-commerce of Sardinian food products, you can find all the ingredients of a healthy cuisine, traditional and genuine, rooted in an ancestral territory. Not for nothing Sardinia has been listed among the milestones of Blue Zone.
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