Banner

Dolce Amore Bio, Sardinian cheese - MacFormaggi

Reference 201801

Brand MacFormaggi

Soft paste pecorino cheese

Weight: 1 kg

Pecorino cheese of soft paste produced by MacFormaggi. Great if eaten fresh or grilled - we recommend a structured wine but not too strong, like a Cannonau di Sardegna Doc or a Carignano del Sulcis Doc of the year.

Available on our Sardinian typical products online shop

€22.11

Quantity

The minimum purchase order quantity for the product is 2.

Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description
Product Details

Description

Dolce Amore Bio, Sardinian cheese - MacFormaggi - Buy Sardinian food

Soft paste pecorino cheese made by MacFormaggi, in Campeda, an innovative company in the diary field

Dolce Amore Bio, Sardinian cheese - MacFormaggi - Sardinian food

Features:

Ingredients: Pasteurized sheep's milk, salt, rennet.

Soft pecorino cheese, fresh tasting and flavorful, intense aroma of milk.

Ruled surface, inedible crust, pale yellow, white paste tending to straw yellow with small holes.

Additives: surface treated with preservatives E 235 (natamycin) and E202 (sorbate potassium).

Allergens: milk and milk-based products, including lactose.

Seasoning: 24 days.

Average whole form: 1 kg

Dolce Amore Mac, Sardinian cheese - MacFormaggi - Sardinian pecorino cheese

Storage: 120 days from the time of packaging. Store at room temperature up to + 10 ° C

Pecorino cheese of soft paste produced by MacFormaggi. Great if eaten fresh or grilled - we recommend a structured wine but not too strong, like a Cannonau di Sardegna Doc or a Carignano del Sulcis Doc of the year.

Available on our Sardinian typical products online shop

Dolce Amore Mac - MacFormaggi - Sardinian food on sale

Product Details

Reference 201801

Data sheet

Place: Macomer
Size: 1 kg
Origin: Nuoro

Lillové, Cannonau di Sardegna Doc - Gabbas

(0)

Cannonau di Sardegna DOC, Sardinian red wine. Lillové is a Cannonau of rare value, produced by experts winemaker, deep-rooted in Barbagia lands from generations. Available in our e-shop - in combination with the best Sardinian pecorino cheese, such as the Fiore sardo Pdo. 0.75 l bottle

€11.24 €13.43

In stock

Quick view

Reference: 800201

Brand: Vigneti Zicca

Maoro - Vigneti Zicca

(0)

Isola dei Nuraghi IGT, Red wine 0.75 l Bottle Important red wine made from Cannonau grapes, produced by Zicca Vineyards, in the Ogliastrine territory - incredible example of Cannonau, to be combined with a course of malloreddus, culurgiones with tomato sauce or a platter of Sardinian cold cuts and cheeses

€28.69

In stock

Quick view

Reference: 300203

Brand: Cantina Lilliu

Biatzu - Cantina Lilliu

(0)

Rosso IGT, Sardinian red wine 0.75 l bottle Biatzu is the robust and vigorous red from Cantina Lilliu. Among the first born, it is a wine with international nuances but well rooted in Sardinia. Biatzu is a blend of two native Sardinian vines, plus Cabernet Souvignon, Merlot and Syrah (French), which amplify its strength and solidity. As in a well-tuned orchestra, diversity becomes an added value capable of releasing a unique and coherent melody, which enhances every element of taste.

€18.84

In stock

16 other products in the same category:

Quick view

Reference: 101307

Brand: Su Grabiolu

Essenza di Montagna - Su Grabiolu

(0)

Cheese from raw sheep milk without lactose produced by the wise shepherd of Fonni Giovanni Busia, Su Grabiolu of Siamanna Available in form of 4 kg Essenza di Montagna is a Sardinian cheese processed raw, with strong and robust flavor, suitable for the diet of vegetarians Try this Sardinian cheese with Cannonau Carnevale of Sedilesu

€81.73

In stock

Quick view

Reference: 200106

Brand: Inke

Chilli pecorino sardo cheese cream

(0)

Chilli cream pecorino sardo cheese spread. 200 gr jar We found perhaps the most decisive and authentic sardinian pecorino cheese cream - an absolute must for anyone who appreciates the cheese cream. Try the cream of pecorino sardo cheese, processed raw, on a piece of carasau flatbread or a spianatina

€7.98

In stock

Sardinia goat cheese - Argiolas Formaggi

Quick view

Reference: 402214

Brand: Argiolas Formaggi

Sardinia goat and sheep cheese - Argiolas Formaggi

(0)

Sardinian goat and sheep cheese. Produced by dairy of Dolianova, Argiolas Formaggi For sale on our traditional Sardinian cheese e-store A mistocapra to be matched with a Carignano del Sulcis

€52.88

In stock

Quick view

Reference: 104715

Brand: Sepi

Roman Pecorino - Sepi Cheese

(0)

Typical and famous, among the most classic of pecorino cheeses, Pecorino Romano is produced in Marrubiu Sepi Formaggi Size - 5 kg In our e-commerce you can have fun from time to time to try the typical flavors of Sardinia

€95.96

In stock

Quick view

Reference: 10470302

Brand: Sepi

Fiore Sardo Pdo - Half round - Sepi

(0)

Half round of Fiore Sardo Pdo, produced with raw sheep milk. Sardinian cheese, with an ancient tradition. Dairy sheep bred in pastures brade extraordinarily rich in Mediterranean herbs, produce a flavoured milk with a very special fragrance. For sale on our traditional Sardinian food e-shop. Weight: 1.7 kg

€41.35

In stock

Quick view

Reference: 600101

Brand: Casa Fadda

Ovinforth, ewe's blue cheese - CasaFadda

(0)

Sardinian Blue Cheese of sheep's milk The Ovinforth is a cheese containing inoculated mold, the milk used for these forms is of great value. A special gastronomic depth in Sardinia from Casafadda diary, in Thiesi Size: available in portions of 1.75 kg

€43.26

In stock

Tharros Sardinian fresh Pecorino cheese - Sepi

Quick view

Reference: 1047145

Brand: Sepi

Barbagia sweet Pecorino cheese - Sepi

(0)

Barbagia sweet Pecorino cheese, with delicate taste Weight: 2 kg The Sardinian Pecorino cheese proposed in our resale of Sardinian cheese is a type of sweet cheese, to be eaten fresh.

€37.49

In stock

Quick view

Reference: 601305

Brand: Luigi Biddau

Piraeus and Casu - Luigi Biddau

(0)

Stringy cheese from cow's milk processed raw. Close relative of Casizolu; made by Luigi Biddau, an old cheesemaker of Ittiri, in the north of Sardinia Form: 3,5 kg We gathered in our e-commerce the most typical Sardinian cheese - try the taste of our tradition Now is easily available with a click

€100.96

In stock

Quick view

Reference: 10470502

Brand: Sepi

Pecorino sardo Pdo Dolce - Sepi

(0)

Sweet Pecorino Pdo cheese, delicate taste Weight: 2.2 kg The PDO Sardinian Pecorino proposed in our resale of Sardinian cheese is a type of sweet cheese, to be eaten fresh. On our e-commerce you will find many other typical Sardinian products, as the mullet roe (bottarga), the guttiau bread and the myrtle liqueur

€46.14

In stock

Formaggio caprino sardo semistagionato Monti di Oliena - Caseificio di Oliena

Quick view

Reference: 202501

Brand: Caseificio di Oliena

Sardinian goat cheese Monti di Oliena - Caseificio di Oliena

(0)

Sardinian goat cheese Monti di Oliena made by the artisan of Caseificio di Oliena Size - 2.5 kg Let's remember, that the fat particles of goat's milk are more digestible than those of other milk, because they are in the form of globules that are slightly smaller and therefore more easily assimilated.

€54.81

In stock

Quick view

Reference: FF108807

Brand: Nuova Sarda Industria Casearia Srl

MATURE GOAT'S MILK CHEESE - Formaggi Fanari

(0)

MATURE GOAT'S MILK CHEESE - Formaggi Fanari - INKE Semi-cooked cheese, produced with goat's milk from the Monte Linas area. Place in Sardinia where goats are raised on pasture with typical Mediterranean shrubs that give the milk their aroma and flavor. Production area: Sardinia. Ingredients: Goat's milk, rennet, salt, natural ferments. Salting: In brine. Maturing: Over 60 days.

€90.38

In stock

Quick view

Reference: 10540602

Brand: Cao Formaggi

Pecorino rigato di Siamanna - half round - Cao Formaggi

(0)

Half round of Sardinian pecorino cheese made in Saimanna by the best artisans of Cao Formaggi Size - 1 kg Seasoning - 80 days at least Table Sardinian cheese or grated cheese, yellow ocher crust, canned ocher, compact pale, straw yellow dough. Hard cheese with strong, intense taste and spicy flavor.

€25.00

In stock

Quick view

Reference: 202403

Brand: Inke

Pecorino cheese of maturation - Prodotti di Barbagia

(0)

Pecorino cheese of 2/7 months of maturation, produced with whole milk thermized in semi-cooked pasta, curdled with veal rennet. Size: 2.7 kg Discover online the ancient agricultural and pastoral tradition of Sardinia - the best typical Sardinian courses directly on your home - just a click away Try the best Sardinian cheese

€59.99

In stock

Quick view

Reference: 300601

Brand: Antonio Bussu

Sardo Dop Flower - Antonio Bussu

(0)

Traditional pecorino cheese, raw milk The Fiore Sardo DOP is a cheese of the central regions of Sardinia, Gavoi, in Barbagia di Ollolai is the most important production center. This cheese, instead, is produced in the lands of Guspini, where some herders have moved from Barbagia, now 60 years ago. On offer online in our resale of local products website Size: 3 kg

€85.48

In stock

Quick view

Reference: 601303

Brand: Luigi Biddau

Kantigos, Sardinian cheese - Luigi Biddau

(0)

Broken grain cheese, made from cow's milk processed raw; made by Luigi Biddau, small cheesemaker of Ittiri, in the north of Sardinia. Form: 6.5 kg Large collection of Sardinian food products: try our best raw milk cheeses, produced according to strict criteria, dictated by a century-old tradition

€221.15

In stock

Quick view

Reference: 200008

Brand: Inke

Ricotta Mustia

(0)

Organic Ricotta Mustia salted and smoked, strongly aromatic. Available in forms from about 1.3 kg Cottage cheese produced from the milk of Sardinian sheep. The farms are located in the plain between Campeda and Sindia, a place guarded and pristine. Available on our website of Sardinian food, where you can find the best typical of our tradition: bottarga, carasau bread, and myrtle.

€32.21

In stock

Comments (0)

No customer reviews for the moment.