Suppliers
  • Banner

Organic Paccherucci rigati - Pastificio dei Profeti
  • Organic Paccherucci rigati - Pastificio dei Profeti
  • Organic Paccherucci rigati - Pastificio dei Profeti

Organic spaghetti ad archetto - Pastificio dei Profeti

403405

Organic Spaghetti, made in Sardinia - Pastificio dei Profeti

We have a craft and noble type of pasta, Bronze drawing with slow drying at low temperature.

Box: 20 x 500 gr

€4.80
Quantity

The minimum purchase order quantity for the product is 20.

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Organic spaghetti ad archetto - Pastificio dei Profeti - Sardinian traditional pasta

We have a craft and noble type of pasta, Bronze drawing with slow drying at low temperature.

Box: 20 x 500 gr

Organic spaghetti, made in Sardinia - Pastificio dei Profeti

Spaghetti "ad archetto" is the pasta format that best represents Italy. Long, sinuous and round in section. They slid into their mouths almost animated by their own life. We chose a thickness of 7 and a desired roughness that enhances the craftsmanship.

Organic spaghetti ad archetto - Pastificio dei Profeti - Sardinian products

Bronze drawing with slow drying at low temperature.

Average nutritional values for 100g
Energy value. Kcal 341 - KJ 1449
Grassi. g 1.0
of which saturated. g 0.1
Carbohydrates. g 71
of which sugars. g 1.4
Fiber. g 3.8
Protein. g 12
Salt. g 0.0

The groats
The groats that we use in our pasta making process come from organic cultivations scattered throughout the Italian territory: Swabia, San Carlo, Simeto, Saragolla, hair, etc. We take into account and respect the variability of crops and vintages, thus creating "variable" blends that manage to maintain, standardizing, quality and nutrition parameters.

The production process
To enhance the quality of our "raw material", the Pastificio dei Profeti uses a processing method that reproduces the processes of ancient pastoral art: a soft but elastic dough, bronze drawing, slow drying at low temperature.



Product Details
403405

Data sheet

Place
Cape Town
Size
20 x 500 gr
Origin
Cagliari
You might also like

Reference: 500515

Brand: Inke

Lamb sauce - Inke

(0)
Handcraft lamb sauce  314 gr Online sales of Sardinian food products - we have selected the specialties of the finest local producers of the Sardinian territory The lamb sauce is excellent for seasoning a malloreddu or lorighittas
Price €6.63
More
In stock

Reference: 500525

Brand: Inke

Basil sauce - Inke

(0)
Basil sauce with fresh tomatoes and ingredients of southern Sardinia. 314 gr jar Sardinian food products - we have selected the best from our small local producers Try the basil sauce with malloreddus or culurgiones of Sadali, do not forget some grated Fiore Sardo or pecorino cheese
Price €5.72
More
In stock

Reference: 500517280

Brand: Inke

Boar sauce - Inke

(0)
Handcraft boar sauce. 280 gr 1,5 o 3 kg jar Online sales of the best Sardinian food products Try the handmade wild boar sauce to flavor a malloreddus or lorighittas first course Pairing wine: structured red wine as a Cannonau di Sardegna, Argiolas, Orgosa Musina or Cantina Lilliu Dicciosu, or Biazzu
Price €6.05
More
In stock
16 other products in the same category:

Reference: 101603

Brand: Corona

Fresh - Corona

(0)
Fregula, traditional dry pasta of Sardinia, produced by the expert baker of Oristano, Stefano Corona Conf. 500 gr Online sales of the best Sardinian and Italian food products - here you can find all your favorite ingredients to flavor your courses or try new flavors: Cabras bottarga, Fiore Sardo Pdo, Pecorino cheese and pork sausage
Price €2.88
More
In stock

Reference: 400503

Brand: Araj

Saffron classic Malloreddus - Araj

(0)
Sardinian traditional pasta of durum wheat Cappelli - produced by Araj  Package 500 gr Malloreddus are the par excellence of the Sardinian tradition Try malloreddus with sauce, sausage and saffron, accompanied by a glass of Cannonau di Sardegna or Carignano del Sulcis
Price €3.74
More
In stock

Reference: 203101

Brand: Pastificio Artinpasta

Bio - Artinpasta

(0)
Originally from Campidano, the Fregola - or Fregula - is the typical Sardinian pasta made with organic semolina and water. A simple product of the popular tradition, today widespread and used. Size - 500 gr
Price €3.45
More
In stock

Reference: 400506

Brand: Araj

Black Natalis - Araj

(0)
Sardinian pasta made of durum wheat, produced by the artisans of Araj Conf. 300 gr If you search the ingredients of the Sardinian tradition, you can find them on our e-commerce, where we selected the culinary excellence of our region: Fiore Sardo of shepherds, the casizolu, the finest goat cheese made by the small producers of Sulcis
Price €3.74
More
In stock

Reference: 401902

Brand: Kentos

Fresh - Kentos

(0)
Sardinian handmade fregula, organic certified, made from Cappelli durum wheat. 500 gr package This type of Fregula is made pretty much as it was two hundred years ago by elderly ladies of Sardinia, with the xivedda, water, and durum wheat - tests our Sardinian food
Price €5.58
More
In stock

Reference: 40050411

Brand: Araj

Sardinian fregula - wholesale export - Araj

(0)
Fregola durum wheat oven toasted - Handmade by craftsmen of Araj 1 pallet - 54 boxes (20 x 500 gr) - 540 kg Fregula is a traditional Sardinian pasta - it fits well with a fish and shellfish sauces, seasoned with Sardinian saffron and a splash of mullet roe (karasumi) To be combined necessarily with a Vernaccia di Oristano or Vermentino di Gallura Docg
Price €6,235.57
More
In stock

Reference: 200604

Brand: Il Vecchio Forno

Fonni Carasau bread - Il Vecchio Forno

(0)
Traditional Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 800 gr It is an ancestral bread, cooked twice in a stone oven, which has remained unchanged over the centuries.
Price €12.49
More
In stock

Reference: 202703

Brand: Ecopasta - pasta fresca artigianale

Panadas, fresh Sardinian pasta - Ecopasta

(0)
Panadas, Sardinian handmade pasta made in Nuoro.Size - 500 grThe panadas or impanadas, are the exquisite savory and stuffed cakes that are prepared in almost all the zones of Sardinia.The minimum order of this product can be spread over different products of this company, such as culurgiones, panadas and malloreddus, send us an email!
Price €13.63
More
In stock

Reference: 602604

Brand: Pastificio Trigale

Fregula sarda - Pastificio Trigale

(0)
Fregula sarda. Sardinian traditional pasta Among the varieties of pasta that distinguishes our island, a particular place is played by the Sardinian fregula, mistakenlycalled fregola, from the food market.It is a term of Latin origin that could translate to the word 'crumble'. The link of thefregula with an ancient tradition that hides a millenary origin. Box - 500 gr
Price €2.56
More
In stock

Reference: 102601

Brand: Aranginu

Spianada - Aranginu

(0)
Spianada, handmade bread woodoven coocked by Oristano Aranginu bakers Package: 500 gr Online sales of the best Sardinian food products Try the Spianada with a cheese cream or stuffed with some Sardinian sliced pork  Spianada with dried sausage, organic olive oil and salted ricotta cheese: a great snack, especially if combined with a glass of Cannonau di Sardegna
Price €8.12
More
In stock
Comments (0)
No customer reviews for the moment.