
Reference: 102601
Brand: Aranginu
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Extra virgin olive oil and fennel produced by Corrias
175 ml can
Sardinian food products: we choose only the best of our tradition
The Corrias olive oil is one of the best and most natural of Sardinia - try it on a cutting board of smoked fish and a few slices of bottarga (mullet roe)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Extra virgin olive oil and fennel produced by Corrias
175 ml can
Features:
Sardinian food products: we choose only the best of our tradition
The Corrias olive oil is one of the best and most natural of Sardinia - try it on a cutting board of smoked fish and a few slices of bottarga (mullet roe)
Techincal grid:
Ingridients |
Extra virgin olive oil and fennel |
Harvest |
By hand from the tree |
Extraction |
Cold pressed |
Shelf-life |
1 year after production |
Color |
Clear |
Bouquet |
Characteristic of fennel, intense |
Taste |
Original, intense and equilibrated |
Matching |
Grilled vegetables, fish, mullet roe, smoked tuna, potato dumplings, vegetables, red meat, lamb, venison, potatoes |
Try the best Sardinian food, Blue Zone products,
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Extra virgin olive oil and fennel produced by Corrias
175 ml can
Sardinian food products: we choose only the best of our tradition
The Corrias olive oil is one of the best and most natural of Sardinia - try it on a cutting board of smoked fish and a few slices of bottarga (mullet roe)