Reference: 100304
Brand: Famiglia Orro
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Grated mullet roe in bag (karasumi - bottarga)
Grated sardinian mullet roe. From an ancient tradition of craftsmen, in Sardinia we still produced the mullet roe of the sailormen.
We ensure the best quality for the online sale, with the most competitive prices.
Size: 250, 500 gr
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
One of the best dried and grated mullet eggs, made by our craftsman of Cabras, Pino Spanu
Features:
From a generational experience comes Pino Spanu passion for this wonderful food. It is true that there are many places where you work bottarga, but we are its mild climate, the unique Sardinian salt, exposure to the Mistral surface of the small town of Cabras; Whereas, moreover, Oristano is one of the most humid areas of Sardinia and the Mediterranean.
For many it could be a bad thing, but, on the contrary, the slight musty food that forms on the surface of the hams thanks to moisture, allows hams to give off the same unique fragrances that you can easily hear if you find yourself walking for the streets of Cabras months of quiet ranging from June to November.
The raw material source, the ideal climatic environment, and why not, our experienced craftsmen make our bottarga a unique product all over the world (including Asia) envies. A product of the incredible history, with origins lost in the mists of time.
Ingredients grated bottarga in a Bag - Tharros Pesca: mullet roe and salt
The Site:
Sale of traditional products of Sardinia - experience the best of our culinary tradition: Fiore Sardo Dop, Casizolu from Montiferru, seadas and culurgiones of Isili and Sadali, the carasau flatbread of Ovodda. The most noble wines of Sardinian scene: Cannonau di Sardegna, Carignano del Sulcis and Vermentino di Gallura Docg
Grated mullet roe - Tharros Pesca - Buy online Sardinian bottarga
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