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Caciothina - CasaFadda
  • Caciothina - CasaFadda

Caciothina, Sardinian fresh cheese - CasaFadda

600103

Mixed soft chees. 

The caciotta of Casafadda is a particular example of fresh cheese, ideal served grilled or to prepare vegetable pies.

For sale on our e-commerce of Sardinian products, where you can find the best of Sardinian tradition, as the bottarga of Cabras, the best carasau bread or some sweets as seadas.

Quick, safe shipping worldwide.

Shape: 1.5 kg

€41.35
Quantity

The minimum purchase order quantity for the product is 2.

  Politiche per la sicurezza

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Description

Caciothina, Sardinian fresh cheese - CasaFadda - Sardinian food on sale

Mixed soft chees. Size: 800 gr

Caciothina, Sardinian fresh cheese - CasaFadda - Best Sardinian food

Features: 

The caciotta of Casafadda is a particular example of fresh cheese, ideal served grilled or to prepare vegetable pies.

For sale on our e-commerce of Sardinian products, where you can find the best of Sardinian tradition, as the bottarga of Cabras, the best carasau bread or some sweets as seadas.

Caciothina, Sardinian fresh cheese - CasaFadda - Sardinian cheese on line

Quick, safe shipping worldwide.

Name Mixed soft cheese Caciothina
Zone of production Sardinia
Characteristics Pasteurized sheep milk (50%), pasteurized cow's milk (50%), salt, rennet, lactic ferments
Package Vacuum
Aging > 15 days
Marking Cylindrical Shape size 16/18 cm diameter x 6/7 height
Appearance White smooth crust 
Texture White-yellow light, soft with rare holes
Taste Sweet, pleasant
Shelf-life 60 gg. stored in a refrigerator at 4 ° C approximately

Product Details
600103

Data sheet

Origin
Sassari
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