List of products by brand Nuova Agricola San Paolo
Nuova Agricola San Paolo, the family business has been operating for decades in the agro. Specialized in the production of dried, canned and extra virgin olive oil. All their products are created with care and attention, using fresh raw materials, to provide customers with quality products, in compliance with the traditional Sardinian cuisine
Showing 13-24 of 29 item(s)
Reference:
300821
Brand:
Nuova Agricola San Paolo
Sardinian myrtle jam and chocolate, made in Sardinia from Nuova Agricola San Paolo di Villacidro.
Jar: 200 gr
Choose the best Italian food
Proof in our e-commerce of Sardinian products, our most typical courses: the Sardinian cheeses, sheep sausages and the best Carignano
Reference:
3008013
Brand:
Nuova Agricola San Paolo
Sardinian onions cream, harvested in Sardinia, made by Nuova Agricola San Paolo in Villacidro.
Pot: 90 gr
Buy online the best Sardinian food products - try the wild asparagus cream with some Carsau flatbread or Pistoccu bread
Reference:
300808328
Brand:
Nuova Agricola San Paolo
Sardinian peach jam, with stevia produced in Villacidro by Nuova Agricola Sao Paulo.
Ingredients - peach, stevioglycosides (stevia extract 0.03%) lemon.
Jar: 230 gr
Inke Sardinian products have selected the best of the Italian and Sardinian food tradition: the meats, cheeses, jams and local sweets
Reference:
300805889
Brand:
Nuova Agricola San Paolo
Spiny sardinian artichokes preserved in evo oil, wine vinegar, salt and spices, topped with a few slices of bottarga
Pot: 230 gr
Sardinian traditional products - try online the our best offer. Try the Sardinian artichokes with Carignano del Sulcis
Reference:
30080444
Brand:
Nuova Agricola San Paolo
Sardinian wild asparagus preserved in extravirgin olive oil, wine vinegar, salt and spices, produced by Nuova Agricola San Paolo in Villacidro
Pot: 230 gr
Online sell of the best Sardinian and Italian food products - try the Wild Asparagus with some fresh cheese
Reference:
300805
Brand:
Nuova Agricola San Paolo
Spiny sardinian artichokes preserved in sunflower oil, wine vinegar, salt and spices, topped with a few slices of bottarga
Pot: 210 gr
Sardinian traditional products - try online the our best offer. Try the Sardinian artichokes with Carignano del Sulcis
Reference:
30080588
Brand:
Nuova Agricola San Paolo
Spiny sardinian artichokes preserved in evo oil, wine vinegar, salt and spices, topped with a few slices of bottarga
Pot: 230 gr
Sardinian traditional products - try online the our best offer. Try the Sardinian artichokes with Carignano del Sulcis
Reference:
300803
Brand:
Nuova Agricola San Paolo
Spiny Sardinian artichokes preserved in sunflower oil, wine vinegar, spices and salt - produced by Nuova Agricola San Paolo
Pot: 210 gr
Online sell of the most traditional Italian and Sardinian food products
Pick your favourite Sardinian food or wine
Reference:
300805880
Brand:
Nuova Agricola San Paolo
Stuffed peppers preserved in evo oil, wine vinegar, salt and spices; made by Nuova Agricola San Paolo in Villacidro
Pot: 230 gr
Sardinian traditional products - try online the our best offer. Try the Sardinian artichokes with Carignano del Sulcis
Reference:
30080832
Brand:
Nuova Agricola San Paolo
Black figs jam produced in Villacidro by Nuova Agricola Sao Paulo.
Ingredients - black figs, stevioglycosides (0.03% stevia extract) lemon
Jar: 230 gr
Inke Sardinian products have selected the best of the Italian and Sardinian food tradition: the meats, cheeses, jams and local sweets
Reference:
3008083
Brand:
Nuova Agricola San Paolo
Prickly pears jam produced in Villacidro by Nuova Agricola Sao Paulo.
Ingredients - prickly pears, stevioglycosides (0.03% stevia extract) lemon
Jar: 230 gr
Inke Sardinian products have selected the best of the Italian and Sardinian food tradition: the meats, cheeses, jams and local sweets
Reference:
300806
Brand:
Nuova Agricola San Paolo
Wild asparagus cream, harvested in Sardinia, with sunflower oil, wine vinegar, salt and spices.
Pot: 90 gr
Buy online the best Sardinian food products - try the wild asparagus cream with some Carsau flatbread or Pistoccu bread
