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Showing 109-120 of 135 item(s)

Reference: 200605

Brand: Il Vecchio Forno

Whole wheat Carasau bread - Il Vecchio Forno

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Whole wheat traditional Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 800 gr Very ancient Sardinian bread, of Arab origin. Prepared with whole wheat durum flour, water, salt and yeast.
Price €12.49
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Reference: 4025000

Brand: Terrantiga

Organic Sapa honey - Terrantiga

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Organic honey sapa obtained from the pressing of honey, produced by the beekeepers of the Southern Sardinia cooperative, Terrantiga Jar: 250 gr Try the organic honey selected by Inke, with our offer of typical Sardinian cheeses - the best Sardinian food on internet, find out why!
Price €6.72
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Reference: 402504

Brand: Terrantiga

Mediterranean bush organic honey - Terrantiga

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Organic honey of Mediterranean bush, produced by beekeepers of the cooperative of San Sperate, Terrantiga 40 box x (12 pots x 250 gr) The biological Sardinian honey produced by Mediterranean flowers is a unique product, attributable solely to our typical and varied floral varieties, inimitable, to be enjoyed during breakfast
Price €1,927.26
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Reference: 203101

Brand: Pastificio Artinpasta

Bio - Artinpasta

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Originally from Campidano, the Fregola - or Fregula - is the typical Sardinian pasta made with organic semolina and water. A simple product of the popular tradition, today widespread and used. Size - 500 gr
Price €3.45
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