Reference: 04008261
Brand: Su Sirboni
Sardinian sausage with olives - Su Sirboni
Sardinian pork sausage with olives.
Sartizzu, sartithu. The Sardinian sausage is traditionally prepared with purpuzza or purpedda, the flesh of the pig remained after the processing of the main parts. The sausages thus prepared are dried in the air, hanging from the ceiling.
Seasoned and sliced with the leppa (the sardinian knife), opens the meal or a typical snack.
Portions: 400 gr
Price
€12.72
In stock