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Showing 157-162 of 162 item(s)

Reference: 101308

Brand: Su Grabiolu

Pastor Montagnino - Su Grabiolu

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Cheese from raw sheep milk produced by the wise shepherd of Fonni Giovanni Busia, Su Grabiolu of Siamanna Available in form of 4 kg Pastore Montagnino is a Sardinian cheese of the mountain pastoral tradition Try this Sardinian cheese with Cannonau Carnevale of Sedilesu
Price €81.72
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Reference: 101308

Brand: Su Grabiolu

Sardo Dop Flower - Su Grabiolu

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Fiore Sardo Dop - Su Grabiolu - Sardinian products Pecorino with long maturation. Available in form of 4 kg Fiore Sardo Dop is a Sardinian cheese of the mountain pastoral tradition Try this Sardinian cheese with Cannonau Carnevale of Sedilesu
Price €91.34
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Reference: NR693'223532

Brand: Unione dei pastori di Nurri

Baraci - semiaged pecorino cheese - Unione dei pastori di Nurri

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Semi-mature pecorino cheese. Maturation - 120 days Wheel - 2.5 kg A cheese with great character that has retained its typicality for millennia, obtained from whole sheep's milk from free-range grazing farms in Sardinia, a land rich in large, green spaces. Ingredients - Sheep's milk, salt, calf rennet, lactic ferments.
Price €73.07
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Reference: FF108807

Brand: Nuova Sarda Industria Casearia Srl

MATURE GOAT'S MILK CHEESE - Formaggi Fanari

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MATURE GOAT'S MILK CHEESE - Formaggi Fanari - INKE Semi-cooked cheese, produced with goat's milk from the Monte Linas area. Place in Sardinia where goats are raised on pasture with typical Mediterranean shrubs that give the milk their aroma and flavor. Production area: Sardinia. Ingredients: Goat's milk, rennet, salt, natural ferments. Salting: In brine. Maturing: Over 60 days.  
Price €90.38
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