Reference: 700703
Brand: Cantina Gallura
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Tuna bresaola
Tuna bresaola is get from Sardinian tuna fillet after a maceration of 15 days. The manufacturer is Pino Spanu, skilled craftsman of Cabras, a major producer of Cabras mullet roe (bottarga)
For sale on our site of Sardinian typical products online
Size: 500 gr
Quick, safe shipping in Europe and abroad
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Tuna bresaola craftsmade by Pino Spanu, from Cabras
Awarded by the thread of the Sardinian tuna after a process that takes about 15 days, tuna bresaola has a flavor of its own.
This is also due to the processing of meat, to which are added the spice. We recommend that you store it in the freezer for at least 20 minutes before serving, to allow it to assume a greater consistency.
Tuna bresaola is get from Sardinian tuna fillet after a maceration of 15 days. The manufacturer is Pino Spanu, skilled craftsman of Cabras, a major producer of Cabras mullet roe (bottarga)
For sale on our site of Sardinian typical products online
Size: 500 gr
Quick, safe shipping in Europe and abroad
Reference: 700703
Brand: Cantina Gallura
Reference: 700702
Brand: Cantina Gallura
Reference: 700701
Brand: Cantina Gallura
Reference: 500404
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Reference: 500411
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Reference: 500403
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Reference: 105101
Brand: Spanu Bottarga
Reference: 105501
Brand: Ittica Cabras
Reference: 102014
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Brand: Spanu Bottarga
Reference: 102007250
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Reference: BS01076
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Reference: 402602
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Reference: 102019
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Reference: 40260134
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